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Soda Gembira – Layered Soda with Syrup and Condensed Milk
Soda Gembira means “happy soda” and is on the drinks menu of nearly every warung in Indonesia. Red syrup, sweetened condensed milk and soda water start out in three layers in the glass. Pour the soda water slowly over the back of a spoon so the layers stay separate. Stir at the table, and the drink turns pink, creamy and fizzy.
Soda Gembira – Layered Soda with Syrup and Condensed Milk
Laura Chen
1
5 minutes
0 minutes
240
Indonesian
Drink
Soda Gembira means “happy soda” and is on the drinks menu of nearly every warung in Indonesia. Red syrup, sweetened condensed milk and soda water start out in three layers in the glass. Stir at the table and the drink turns pink, creamy and fizzy.
Ingredients
- 30 ml red syrup (Sirup Frambozen or Cocopandan, Indonesian raspberry or pandan syrup)
- 40 ml sweetened condensed milk
- 6 ice cubes
- 200 ml cold soda water
- 2 drops rose water, optional
Instructions
- Pour the syrup into a tall 400 ml glass.
- Slowly pour the condensed milk over it until it forms a white layer on top of the syrup. Add the rose water if you like.
- Fill the glass with the ice cubes.
- Slowly pour the soda water over the back of a spoon until a foamy head forms on top.
- Stir the drink at the table until it is evenly pink, and drink it right away.
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