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Acecook Tokyo Shoyu Ramen 73g

€099
Unit price€1356 / kg
Tax included, shipping and discounts calculated at checkout.


The Acecook Tokyo Shoyu Ramen is a tribute to the classic ramen tradition of Tokyo. Shoyu, the Japanese term for soy sauce, is the heart of this iconic dish. With these ramen you can bring the authentic Tokyo ramen experience straight to your home and enjoy a harmonious combination of aromatic broth and perfectly balanced noodles.

The broth of Tokyo Shoyu Ramen is characterized by its light, clear consistency and its deep, spicy taste. The balanced soy sauce flavor provides a fine salty note that is in perfect harmony with the umami flavors of the broth. This broth is rich in depth and at the same time pleasantly mild, making it an ideal base for a variety of toppings - be it tender pork (chashu), marinated eggs, nori seaweed or fresh spring onions.

The slightly wavy ramen noodles are finely tuned to optimally absorb the delicate shoyu broth and offer an incomparable mouthfeel. Their texture is pleasantly soft, but still firm enough to retain the characteristic bite that lovers of Japanese noodle soups appreciate.

Whether as a quick meal or as a base for a creative ramen dish with individual toppings, Acecook Tokyo Shoyu Ramen offers an excellent way to experience the taste of Tokyo ramen culture. They are prepared in just a few minutes and are ideal for anyone who wants to enjoy traditional Japanese taste without much effort.

Experience the authentic Tokyo Ramen taste and immerse yourself in the fascinating world of Japanese food culture with Acecook Tokyo Shoyu Ramen !

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