Discover the diverse world of Asian cuisine with the high-quality Cock glutinous rice flour in the 400g pack! This flour, also known as "Glutinous Rice Flour" or "Sweet Rice Flour," is an indispensable ingredient in many traditional dishes and gives your culinary creations a unique texture and consistency.
Properties and areas of application:
1. Authentic taste and consistency: Cock glutinous rice flour is made from carefully selected, high-quality glutinous rice. It is characterized by its fine grain and high stickiness, which makes it particularly suitable for the preparation of sticky, elastic doughs and fine desserts.
2. Versatility in the kitchen: This glutinous rice flour is a real all-rounder in the kitchen. It is ideal for making traditional Asian desserts such as mochi, tang yuan or bánh giầy. But it is also ideal for savory dishes such as dumplings or rice noodles. It is also an excellent ingredient for gluten-free baked goods, as it gives the dough a unique, chewy consistency.
3. Gluten-free and healthy: Cock gluten rice flour is naturally gluten-free, making it an excellent choice for people with gluten intolerance or celiac disease. It offers a healthy alternative to traditional wheat flour and allows you to enjoy your favorite dishes in a more digestible way.
4. Easy to use: Cock glutinous rice flour is very easy to use. It mixes easily with water or other liquids to form a smooth, sticky dough. The 400g pack is ideal for keeping in the pantry and allows you to prepare fresh, homemade dishes at any time.
5. Longer shelf life: Thanks to the practical packaging, the Cock glutinous rice flour retains its freshness and quality for a longer period of time. It can be stored in a dry and cool place so that you always have it on hand when you need it.
Examples of use:
- Mochi: Traditional Japanese rice cakes that get their characteristic, elastic consistency from the use of glutinous rice flour.
- Tang Yuan: Chinese sweet rice balls, often filled with sesame or peanuts, enjoyed during the Lantern Festival.
- Dumplings: Glutinous rice flour gives dumpling dough a special elasticity, which makes it particularly tasty and easy to work with.
- Gluten-free baked goods: Ideal for making gluten-free breads, cakes and cookies that require a special texture.
Cock glutinous rice flour 400g is the perfect choice for anyone who enjoys authentic Asian cuisine or wants to enrich their baking skills with a gluten-free alternative. Discover the variety of possible uses and let your creativity run wild in the kitchen!
Disclaimer
Product packaging and materials may contain more and/or different information than that shown on our website. We therefore recommend that you do not solely rely on the information presented on our website. Please always read the labels, warnings, and directions provided with the product before using a product.
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BrandCOCK
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Country of origin
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MHD
Ingredients: glutinous rice flour 100%
Allergen information:
nutritional values
Average nutritional information per 100g
calorific value | 1472kJ / 346kcal |
Fat | <0.5g |
… hereof: saturated fatty acids | <0.1g |
carbohydrates | 80g |
… of which sugar | <0.5g |
protein | 6.2g |
Salt | 0.02g |
Manufacturer: Thai World Import & Export Co., Ltd. 2532 Trok Nokket, Ratchadaphisek Rd., Bangklo, Bangkholaem, Bangkok 10120 Thailand
Distributor: Kreyenhop & Kluge GmbH & Co.KG
Industriestraße 40-42
28876 Oyten
Germany