Sushi Recipes: Maki, Uramaki, Nigiri and Sushi Rice
Good sushi stands or falls with the rice. The basic recipe for sushi rice shows how to cook and season it.
Below you will find all the sushi recipes, from the maki roll to pressed oshi sushi.
Japanese (20)
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Battera Sushi (バッテラ寿司) – Osaka-Style Pressed Mackerel Sushi
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Chirashi Sushi (ちらし寿司) – Sushi Rice with Sashimi
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Gari (ガリ) – Pickled Sushi Ginger
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Gunkan Maki (軍艦巻き) – Battleship Sushi with Salmon Roe and Tuna
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Hako Sushi (箱寿司) – Layered Sushi from a Box Mold
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Hosomaki (細巻き) – Thin Sushi Rolls with Cucumber and Salmon
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Ika Sushi (イカ寿司) – Squid Sushi
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Inari Sushi (稲荷寿司) – Sushi Rice in Sweet Tofu Pockets
See all: Japanese (20)
- Maki Sushi (巻き寿司) – Sushi Rolls with Nori
- Nigiri Sushi (握り寿司) – Hand-Pressed Sushi
- Oshi Sushi (押し寿司) – Pressed Sushi
- Sabazushi (鯖寿司) – Marinated Mackerel on Sushi Rice
- Sashimi (刺身) – Sliced Raw Fish
- Sushi Burger – Rice Buns with Salmon and Avocado
- Sushi Rice (酢飯) – Seasoned Vinegar Rice, Amounts per Roll
- Sushi Cake – Layered Sushi Rice in a Cake Ring
- Temaki Sushi (手巻き寿司) – Hand-Rolled Sushi Cones
- Temari Sushi (手まり寿司) – Small Round Sushi Balls
- Tempura Sushi – Crunchy Roll with Ebi Tempura
- Uramaki (裏巻き) – Inside-Out Sushi Roll
