Murtabak – Stuffed, fried pancakes
Murtabak is a popular dish in Southeast Asia and the Middle East, consisting of stuffed, fried pancakes. This version contains a savory filling of minced meat, onions, and spices, wrapped...
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Shrimp Fried Rice – Gebratener Reis mit Garnelen
Cơm Chiên Tôm is a popular Vietnamese dish made of fried rice with juicy shrimp, crunchy vegetables, and aromatic spices. This dish is perfect for a quick and satisfying meal.
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Cơm Sườn – Rice with pork ribs
Cơm Sườn is a popular Vietnamese dish characterized by fried pork ribs served on a bed of steaming rice. This dish is perfect for a hearty lunch or dinner.
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Cơm Đỏ – Rice with tomato sauce
Cơm Đỏ is a simple but tasty dish from Vietnamese cuisine, mainly consisting of white rice and a rich tomato sauce. It is perfect for a quick lunch or dinner.
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Bánh Tằm Bì – Rice flour noodles with pork skin
Bánh Tằm Bì is a traditional Vietnamese dish made from thick rice flour noodles, pork skin, fresh herbs, and a unique sweet and sour fish sauce. This dish is known...
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Rice Paper Rolls – Rice Paper Rolls with Shrimp
These Vietnamese rice paper rolls, filled with fresh shrimp, herbs, and vegetables, are a light and healthy snack that is perfect as an appetizer or a light main course.
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Salted Fish Fried Rice – Fried rice with salted fish
Cơm Chiên Cá Mặn is a classic Vietnamese dish that combines the unique flavor of salted fish with the simplicity of fried rice. This dish is ideal for using leftovers...
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Tamarind Rice Paper – Rice Paper with Sesame
Bánh Tráng Me is a crispy Vietnamese snack made from thin rice papers topped with a sweet and salty sesame mixture and then baked until crispy. This recipe is easy...
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Nem Nướng – Grilled pork rolls
Nem Nướng are aromatic seasoned and grilled pork rolls traditionally served in Vietnamese cuisine. They are crispy on the outside and juicy on the inside.
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Roast Pork Rice Vermicelli Sheets – Thin rice noodle mats with crispy pork
This traditional Vietnamese dish combines tender, woven rice noodle mats with wonderfully crispy pork. Served with fresh herbs and a spicy fish sauce, it offers a perfect balance of textures...
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Deboned Chicken Feet Salad – Entbeinter Hühnerfuß-Salat
A traditional Vietnamese salad that combines cooked and deboned chicken feet with fresh herbs, chili, and lime juice to create a refreshing and slightly spicy appetizer.
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Dried Beef Salad – Salad with dried beef
This Vietnamese dish combines dried beef with a variety of fresh herbs and vegetables, seasoned with a spicy lime dressing. It is perfect as a light lunch or as a...
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Cucumber Salad – Cucumber Salad with Shrimp
This refreshing Vietnamese dish combines crunchy cucumbers with juicy shrimp and an aromatic blend of herbs and spices. Perfect as a light lunch or as a side dish to a...
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Chả Cá Lã Vọng – Grilled fish with dill and turmeric
Chả Cá Lã Vọng is a traditional Vietnamese dish from Hanoi. It consists of white fish marinated in a turmeric and dill marinade and then grilled. It is typically served...
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Tôm Chiên Xù – Crispy fried shrimp
Tôm Chiên Xù are crispy fried shrimp, a popular snack in Vietnamese cuisine. The shrimp are coated in a crispy panko breadcrumb batter and fried to a golden brown, making...
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Grilled Snakehead Fish
Cá Lóc Nướng Trui is a traditional Vietnamese dish where the snakehead fish is grilled over an open fire and marinated with an aromatic blend of herbs and spices. This...
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